Neomake
Foodtech sector 3D printing and thermoforming of chocolate moulds
Description of work
Extension of the NEOMAKE machine park with this Formech 300XQ thermoformer. Here, manufacturing of a chocolate mould for the chocolatier Raffin in Martigny (Switzerland). Easter is coming!
For this foodtech application, NEOMAKE applied the following workflow:
1. Scan 3D
2. CAD generation
3. CAD healing
4. STL generation
5. 3D printing (FDM)
6. Thermoforming
And this is the assembly and composition by the chocolatier Raffin (Martigny, Switzerland) :